Brewed exclusively for our friends at the Settle Down Tavern in downtown Madison, this beer is our ode to the Classic American Lager. Expect a touch of malt sweetness along with toasted cracker flavor and a crisp finish. Wisconsin grown Mt. Hood and Michigan Copper hops deliver minty pine notes with white pepper spice and citrus. [ POUR: 20 oz.: $6.5 / TO-GO: 32 oz. CROWLER: $8 ]

Easy drinking, straw-colored ale with a hint of fruitiness. Brewed with 2-Row malt and flaked barley. It has a full mouthfeel and a smooth, light, cracker-like flavor with a touch of herbal hop presence. [ POUR: 16 oz.: $6 / TO-GO: 32 oz. CROWLER: $8 ]

We took our Cromulent! Cream Ale and dosed it with light roast coffee beans from our friends at Rusty Dog Coffee. Just the right amount of coffee flavor pairs with the easy-going base beer to create a tasty upper / downer. [ POUR: 16 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $11 ]

Brewed in collaboration with our pals at The Muskellounge, Mint Mark, and the Robin Room to celebrate the 5th anniversary of the Musky. Go check em out if you haven’t. We put our heads together and concocted a light bodied, straw-colored lager that is hopped like a pale ale with HBC 1019, Nectaron and Idaho 7. Sticky guava, overripe pineapple, and a hint of citrus with a gentle bitterness. Cheers to 5 years in business! [POUR: 20 OZ.: $7.5 / TO-GO: 32OZ. CROWLER: $11 ]

Crisp, dry and balanced with a moderate bitterness. Brewed with select German pilsner malt and traditional German lager yeast the beer is lightly dry hopped (Italian influence) with Saphir and Saaz hops to lend an additional layer of complexity with light citrus and herbal notes. Slightly drier and hoppier than it’s German or Czech counterparts, it’s still just as refreshing. [ POUR: 20 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $11 ]

Lightly tart with a ruby grapefruit color. Sweet notes of passionfruit and ripe berries transition to a long, dry finish with some tartness. Refreshing and perfect for patio season! [ POUR: 16 OZ.: $7 / TO-GO: 32OZ. CROWLER: $11 ]

To commemorate our 300th batch brewed we decided to revisit a style that we love here - Pale Ale. Expect all the flavor punch of a juicy IPA, just without quite as much of an ABV kick. Mosaic, Simcoe and Krush hops bring all of passionfruit, citrus, stonefruit and pine aromatics and flavors you’d expect in a full flavored hazy. Thank you for drinking our beer! Cheers to 300 batches and many, many more! [ POUR: 16 oz.: $7.5 / TO-GO: 32 oz. CROWLER: $11 ]

This clear and moderately bitter IPA harkens back to the India Pale Ales made famous on the West Coast a decade or more ago. Brewed with 2-Row malt and hopped with Citra, Eureka and Chinook for loads of pine, citrus, fresh cut grass and dank. Bright. Dry. Hoppy...IPA. [ POUR: 16 oz.: $7.5 / TO-GO: 32 oz. CROWLER: $11 ]

Light-colored pale ale malt creates the backbone of this beer, with enough malt to keep the boatload of hops in check. Late hopping with Citra, Mosaic and Talus produce notes of guava, tropical fruits, citrus and pine. [ POUR: 16 oz.: $7.5 / TO-GO: 32 oz. CROWLER: $11 ]

This crisp and complex ale is a continuation of our collaboration series of Belgian-style beers with our beer buds at Sunshine Brewing in Lake Mills. Modeled after the quintessential example of Belgian farmhouse Saison this beer exhibits notes of pear and apple, cracked black pepper a touch of clove and allspice alongside a long dry finish. [POUR: 16 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $9 ]

Conceived in a secret lab deep within the Full Mile cellars, this barrel-aged apricot sour has been lovingly infused with the wild and fruity flavors of Brettanomyces and the sour power of Lactobacillus. The result? A bold and complex concoction, light in color with funky undertones and a mysterious layer of depth from the oak barrels. This effervescent experiment pushes the boundaries of fermentation. [ POUR: 12 OZ.: $8 / TO-GO: 16OZ. CROWLER X 2: $16 ]

Our barrel aged Flanders Red Ale is a classic Belgian-style sour ale made with 8 malts, Belgian hops, and a mixed culture fermentation. Aged for just over one year in Sauvignon Blanc barrels (75%) and Dancing Goat Wheat Whiskey barrels (25%), our patience has truly paid off in the depth of flavor and aroma. [POUR: 12 OZ.: $8 / TO-GO: NOT AVAILABLE ]

Our barrel aged Russian Imperial Stout returns for our 6th Anniversary! Aged for 10 months in J. Henry and Wollersheim Bourbon and Dancing Goat Rye barrels, this year‘s version benefits from the additional rye whiskey barrels to add layers of complexity. The beer has intense aromas of chocolate and stewed fruits. The favor is full of sweet malt, caramel, and roast with layers of vanilla, coffee, coconut, and oak. [ POUR: 12 OZ.: $9 / $4 OZ.: $4 / TO-GO: NOT AVAILABLE ]

True-to-style, small batch English and French Ciders from the Driftless Region. [POUR: 12 OZ.: $9]

Rotating varieties. (5MG THC) [ 12 OZ. CAN: $10 ]

Rotating varieties. [ 12 OZ. CAN: $8 ]

Rotating varieties. [ 12 OZ. CAN: $6 ]

Hop heavy with a clean herbal flavor and beautiful blonde color. Citrus notes balance the smooth bitterness for an amazing finish. [ $7 - 12 oz. BOTTLE ]