Brewed exclusively for our friends at the Settle Down Tavern in downtown Madison, this beer is our ode to the Classic American Lager. Expect a touch of malt sweetness along with toasted cracker flavor and a crisp finish. Wisconsin grown Mt. Hood and Michigan Copper hops deliver minty pine notes with white pepper spice and citrus. [ POUR: 20 oz.: $6.5 / TO-GO: 32 oz. CROWLER: $8 ]

Easy drinking, straw-colored ale with a hint of fruitiness. Brewed with 2-Row malt and flaked barley. It has a full mouthfeel and a smooth, light, cracker-like flavor with a touch of herbal hop presence. [ POUR: 16 oz.: $6 / TO-GO: 32 oz. CROWLER: $8 ]

We took our Cromulent! Cream Ale and dosed it with light roast coffee beans from our friends at Rusty Dog Coffee. Just the right amount of coffee flavor pairs with the easy-going base beer to create a tasty upper / downer. [ POUR: 16 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $11 ]

This beer is our homage to the simple, easy drinking, malt-forward ales served in pubs throughout the UK. Based on the Special Bitter style this deep copper colored ale exhibits notes of light fruit (apple, citrus) and a touch of caramel and bready malt. Moderate hop bitterness helps dry out the finish of the beer. [ POUR: 16 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $9 ]

Our interpretation of the classic Belgian White Ale. Brewed with unmalted wheat and flaked oats for a soft mouthfeel and an incredibly pale color. Coriander, orange peel, and other secret spices give zesty citrus notes that complement the delicate fruitiness of the special Belgian yeast. [ POUR: 16 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $9 ]

Dark in color but only gently roasty, with a deep malt body thanks to a single decoction mash. The clean, crisp finish is courtesy of a Czech lager yeast, along with 5 weeks of lagering at 30°F. Expect an easy drinking but endlessly interesting interpretation of this classic Czech-style lager. [POUR: 20 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $11 ]

Crisp, dry and balanced with a moderate bitterness. Brewed with select German pilsner malt and traditional German lager yeast the beer is lightly dry hopped (Italian influence) with Saphir and Saaz hops to lend an additional layer of complexity with light citrus and herbal notes. Slightly drier and hoppier than it’s German or Czech counterparts, it’s still just as refreshing. [ POUR: 20 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $11 ]

German Pilsner and Vienna malts, German hops, and traditional lager yeast come together to create a pale, malt-forward, springtime bock beer. A single decoction and long cold lagering create a deeper and more complex malt character. Expect notes of honey, toasted cereal, and fresh bread crust with a medium body and a herbal finish. [POUR: 20 OZ.: $7 / TO-GO: 32OZ. CROWLER: $11 ]

Lightly tart with a ruby grapefruit color. Sweet notes of passionfruit and ripe berries transition to a long, dry finish with some tartness. Refreshing and perfect for patio season! [ POUR: 16 OZ.: $7 / TO-GO: 32OZ. CROWLER: $11 ]

To commemorate our 300th batch brewed we decided to revisit a style that we love here - Pale Ale. Expect all the flavor punch of a juicy IPA, just without quite as much of an ABV kick. Mosaic, Simcoe and Krush hops bring all of passionfruit, citrus, stonefruit and pine aromatics and flavors you’d expect in a full flavored hazy. Thank you for drinking our beer! Cheers to 300 batches and many, many more! [ POUR: 16 oz.: $7.5 / TO-GO: 32 oz. CROWLER: $11 ]

This clear and moderately bitter IPA harkens back to the India Pale Ales made famous on the West Coast a decade or more ago. Brewed with 2-Row malt and hopped with Citra, Eureka and Chinook for loads of pine, citrus, fresh cut grass and dank. Bright. Dry. Hoppy...IPA. [ POUR: 16 oz.: $7.5 / TO-GO: 32 oz. CROWLER: $11 ]

Light-colored pale ale malt creates the backbone of this beer, with enough malt to keep the boatload of hops in check. Late hopping with Citra, Mosaic and Talus produce notes of guava, tropical fruits, citrus and pine. [ POUR: 16 oz.: $7.5 / TO-GO: 32 oz. CROWLER: $11 ]

Brewed with 60% malted wheat and a rare but traditional Hefeweizen yeast strain, this beer is our attempt to capture the classic Bavarian Hefeweizen in a glass; right here in Sun Prairie, Wisconsin. Flavors and aromas of bubblegum, banana and light cloves mix with a soft mouthfeel and high carbonation to make this beer satisfying and refreshing. [POUR: 20 OZ.: $7 / TO-GO: 32OZ. CROWLER: $11 ]

The FMBC&K take on the classic German blend of light beer and lemon soda, but with a grapefruit twist. We blended grapefruit soda and Bavarian Hefeweizen for a lightly sweet, citrusy and incredibly refreshing beer hybrid. [ POUR: 16 OZ.: $6.5 / TO-GO: 32OZ. CROWLER: $11 ]

Conceived in a secret lab deep within the Full Mile cellars, this barrel-aged apricot sour has been lovingly infused with the wild and fruity flavors of Brettanomyces and the sour power of Lactobacillus. The result? A bold and complex concoction, light in color with funky undertones and a mysterious layer of depth from the oak barrels. This effervescent experiment pushes the boundaries of fermentation. [ POUR: 12 OZ.: $8 / TO-GO: 16OZ. CROWLER X 2: $16 ]

True-to-style, small batch English and French Ciders from the Driftless Region. [POUR: 12 OZ.: $9]

Rotating varieties. (5MG THC) [ 12 OZ. CAN: $10 ]

Rotating varieties. [ 12 OZ. CAN: $8 ]

Rotating varieties. [ 12 OZ. CAN: $6 ]

Hop heavy with a clean herbal flavor and beautiful blonde color. Citrus notes balance the smooth bitterness for an amazing finish. [ $7 - 12 oz. BOTTLE ]